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Simple plant-based recipes and nutrition notes from a dietetics student.
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Sweet Potato Miso Risotto
Creamy Dairy-Free Harissa Pasta
Black Eyed Pea Chili
Creamy Miso Gnocchi with Greens
Black Bean Mushroom Pupusas
Easy Palak Dal - Spinach Lentil Stew
Aloo Paratha - Indian Potato Stuffed Flatbread
Tofu Katsu Ramen
Instant Pot Red Pepper Chickpea Curry
